Īsk kids to use that conversion to calculate how many teaspoons of flavoring ingredients they’re adding to the Greek Yogurt in whichever Yogurt Dip recipe they decide to make. They’re perfect for scooping up with homemade Tortilla Chips, pita chips, and cut-up vegetables.ġ tablespoon lemon juice, squeezed from ½ lemonĮach of these yogurt dips includes ingredients measured in both tablespoons and teaspoons, presenting the perfect opportunity to teach kids two measurement conversions that will serve them in the kitchen for years to come: 1 tablespoon equals 3 teaspoons and 1 cup equals 16 tablespoons. Take snack time to the next level with these super easy (and super creamy) yogurt dips that take just five minutes to prepare. Now that kids know the difference between fruits and vegetables, have them test their knowledge with our Fruit or Vegetable Quiz ! And the next time they cook, they can practice playing or challenge a friend or family member to a round of “This, That, or the Other” with another set of ingredients.
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